Winner of 195 awards since 2001
2592 Old Highway 441 South, Tiger GA, 30576 (706) 782-4777
Enjoy the fall colors on Tiger Mountain while you sip wine at the tasting room or dine in rustic elegance at the Red Barn Café.
Red Barn Chef Charles Maddrey serves dinner starting at 5 p.m. on Friday, Saturday and Sunday lunch 11:30 a.m. to 4:00 p.m., and Saturday evening dinner from 6 p.m. Call 706-782-4777 for reservations.
Saturday, October 25- Release party at the Tasting Room to celebrate the 2011 Mountain Cyn, a blend of Cabernet Franc and Cynthiana. Roasted sausages on the patio, Sweet Grass Dairy cheeses and artisan breads. Jazz singer Monica Spears entertains, 1:30 to 4:00 p.m.
November 16- Award winning Chef Jamie Allred of Fortify kitchen & bar will present a special fall brunch menu at the Red Barn Café. Plan ahead for this extraordinary event! Details to come!
Late news: Lisa Ezzard wins a silver medal in the 2014 International Women's Wine Competition for the 2010 Tannat that she made for Tiger Mountain!
Martha Ezzard wins a Georgia Author of the Year Award for her memoir, The Second Bud!
About Tiger Mountain Vineyards
Owned by John and Martha Ezzard and their partners John and Marilyn McMullan, Tiger Mountain Vineyards produces red and white wines from 100% Georgia-grown grapes in Rabun County. Our 10 acres of vines, planted in 1995 and 1996 on the Ezzards' five-generation-old family farm, are nestled on the rolling sunny slopes of Tiger Mountain where they are individually tended and hand-picked. Our wines, mostly European vinifera, are found in every major city in Georgia and have won more than 195 awards. Our vineyards and tasting room are open year round.
May through November - 7 days per week
Sunday - Friday 1 p.m. - 5 p.m.
Saturday - 11 a.m. - 6 p.m.
December through April
Friday - 1 p.m. - 5 p.m. Saturday - 11 a.m. - 5 p.m.
Sunday - 1 p.m. - 5 p.m.
Other times by appointment: 706-782-4777 or e-mail us here.